Description
Tender boiled and smoked duck fillet from Krolikoff is a real gastronomic delicacy created for those who appreciate refined flavors. Juicy duck fillet goes through a complex two-step process: first, slowly simmering, which makes the meat soft and tender, and then to delicate smoking, which gives it a unique flavor and noble aftertaste. This product combines traditional and innovative culinary techniques with modern quality standards.
Ideal for restaurant serving and home celebrations.
Ingredients: duck fillet with skin, marinade: salt, nitrite salt, sugar, cardamom, coriander, pepper, paprika, sunflower oil, olive oil, orange peel, dried garlic, preservative (ascorbic acid).
Features and benefits:
- Natural: made from selected farm duck fillets
- Uniqueness: a hint of citrus flavor combined with traditional spices give the product a unique, surprisingly balanced taste and aroma.
Appearance: the skin is ruddy, golden, the surface of the meat is brownish-red. The cut surface is of uniform color.
Energy value (per 100 g):
Calorie content | Proteins | Fats | Carbohydrates |
|---|---|---|---|
230 kcal | 25 г | 13 г | 1 г |
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