Gourmet sausages Krolikoff cured in/out, 0.25 kg

Krolikoff Gourmet sausages are not just a meat product, but a true embodiment of traditional technology and innovation in the recipe – the use of rabbit meat, which is a niche and delicacy product on the market.

We adhere to a modern approach to quality and love for the real and natural.
We guarantee quality – the sausages are made from fresh rabbit meat raised on our own farm and processed in our own meat processing plant.

The meat is never subjected to deep freezing or long transportation.
Thanks to the precise balance of meat and delicate spices, the sausages impress with their delicate, non-greasy texture, juiciness, harmonious aroma and pleasant aftertaste.

We use only high-quality raw materials – no soy, starch, flavor enhancers or artificial colors.
They are easy to prepare and even more enjoyable to eat.

Ingredients: rabbit meat 60%, chicken meat, lean pork, egg melange, milk powder, drinking water, salt, nitrate salt, cardamom, coriander, pepper, paprika, antioxidant ascorbic acid.

Features and benefits:

• Naturalness: made from 100% selected meat raw materials, all ingredients are natural, no soy, starch, artificial additives or preservatives
• Diet: Rabbit meat is rich in protein and low in fat, making the sausages light and healthy, recommended for a healthy diet.
• Uniqueness: the predominant amount of rabbit meat, which is actually a niche product with limited market presence, combined with traditional spices, makes the sausages unique.

Appearance: sausages with a diameter of 19 mm and a length of 15-16 cm, pale pink on the cut, uniform texture, elastic, but juicy and not hard, without porosity emphasizes the high quality of sausages.