Frozen duck breast, 2 pcs, 0.55 kg

Frozen duck breast from Krolikoff is the most valuable part of the duck, which is boneless and contains a small layer of subcutaneous fat that ensures juiciness and flavor during cooking. Thanks to shock freezing, it retains all the natural benefits and flavor, making it an ideal choice for both home cooks and professional chefs. Duck meat contains more iron than chicken or turkey meat, as well as a large amount of unsaturated fatty acids, which are beneficial for the cardiovascular system.

Composition and appearance: 100% duck breast – consists of pectoral muscles with skin, breastbone with rib muscle tissue.

Average weight of the package: 550 g (1 pc.)